Grape Blend: 75% Sémillon and 25% Sauvignon Blanc.
Terroir: Cultivated on select gravelly, clay, and limestone plots in Bommes, combining the crisp precision of limestone with the deep structure of clay
Aroma: A nuanced bouquet highlighting yellow apple, fresh citrus, bergamot, and herbal-spicy undertones.Palate: A creamy, full-textured initial entry powered by substantial depth from the dominant Sémillon, balanced by the bright, energetic acidity and mineral tension of Sauvignon Blanc.
Finish: Concentrated and complex, leaving distinct notes of primrose, lemon verbena, and a chalky, salty sea-salt minerality.
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